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Roasted Fish Herbs 50gr
Roasted Fish Herbs 50gr
€2.15
Tax included
Description : Plant of the Asteraceae family, also known as assa-peixe-branco, cambará white, cambará-guassú, cambará-guassú, chamarita, estanca-sangue, tramanhém, mata pasto, cambará-guassu, cambará-do-branco, herb -prea and dry.
Annual or biennial shrub, sometimes perennial, up to 3 m tall.
Leaves alternate, petiolate, lanceolate, rough and dark green on the upper side and brownish green on the underside; The inflorescence is presented in capitulates at the ends.
The seed fruit is a small, dark heat.
Part used: Leaf, root.
Active Ingredients: alkaloids, glycosides, flavonoids (genkwanina and velutin), essential oil and mineral salts.
ca.80.50.70
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